SPECIALS FOR THE WEEK OF FRIDAY, NOVEMBER 20th
THRU WEDNESDAY, NOVEMBER 25th

APPETIZERS

ITALIAN CIGAR.................................................8
Artichoke, Mozzarella, Pepperoni, Broccoli Rabe

HOUSE MADE FRESH MOZZARELLA...........9
Prosciutto de Parma, Basil, Sundried Tomato Pesto

MARINATED SEAFOOD SALAD......................9
Shrimp, Bay Scallop, Mussel, Calamari, Crab,
White Balsamic Vinaigrette

CRAB and APPLE SALAD.....................................10
Baby Greens, Candies Walnuts, Raspberry Vinaigrette

SOUP

TORTELLONI en BRODO..............6

ENTREES

PAPPARADELLE PASTA a la PAPA T............................18
Smokey Tomato Sauce, Shredded Pork, Buffalo Mozzarella

PAN SEARED TILAPIA.....................19
Mango, Jicama and Pineapple Slaw

HOUSE SMOKED PORK CHOP.....................20
Sweet Potato Mash, Cranberry Chutney

LOBSTER RISOTTO........................23
Butternut Squash and Asiago

ROAST DUCK...............................................24
Pecan Wild Rice, Apple Cranberry Compote

GRILLED SWORDFISH................................24
Broccoli Rabe, Cavatelli, Roasted Tomato

TWIN WHOLE LOBSTERS.....................35
Steamed or Broiled, Drawn Butter

DESSERT

CRÈME BRULEE................6


English French German Spanish
Click on a Flag to Choose a Language

Copyright 2007 Pier 44 – Not responsible for typographical errors.

Menu Items are based upon availability.



* Pier 44 Restaurant * 444 Fire Island Avenue Babylon New York(NY)  11702-4515 * (631) 661 – 5999 *