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| Oysters Rockefeller* - $9.95 |
| Baked Clams Casino* - $6.95 |
| Mussels Ala Marinara or Oreganato* - $6.95 |
| Clams and Shrimp Posillipo* - $7.95 |
| Shrimp Scampi, Mike's recipe - $7.95 |
| Baked Shrimp Mose' - $7.95 |
| Special Seafood Appetizer - $8.50 |
| Escargots Bourguignon - $7.95 |
| Scungille Oreganato - $7.95 |
| Mozzarella in Carrozza - $5.95 |
| Artichokes Ala Cattani - $6.25 |
| Stuffed Mushroms with Sausage - $5.95 |
| Stuffed Mushrooms with Crabmeat - $8.95 |
| Cherrystone Clams on the Half Shell* - $7.95 |
| Oysters on the Half Shell* - $9.95 |
| Jumbo Shrimp Cocktail - $7.95 |
| Special Antipasto - $7.50 |
| Our Famous Snapper Soup - Cup, $3.50 - Bowl, $5.50 |
| French Onion Crock Au Crouton - $4.50 |
| Soup du jour - Cup, $2.00 - Bowl, $3.00 |
| Chilled Scungille Salad Ala Vinaigrette - $7.95 |
| Cold Artichoke Salad Ala Vinaigrette - $6.95 |
| Fresh Roasted Peppers with anchovies - $6.95 |
| Tossed House Salad, choice of dressing - $3.00 |
| Linguini or Capellini Alio & Olio - $12.50 |
| Linguini or Capellini with Backfin Crabmeat - $16.95 |
| Linguini or Capellini with Clams Sauce - $15.95 |
| Meat Tortellini A la Bolognese - $13.95 |
| Fettuccini A la Bolognese or Alfredo - $12.50 |
| Michael's Homemade Gnocchi - $15.95 |
| Penne Pasta A la Bolognese - $12.50 |
| Spinach Alio & Olio - $5.00 |
| Broccoli Spears Alio & Olio - $5.00 |
| Broccoli Rabe Alio & Olio - $6.50 |
| Steamed Asparagus in Butter - $6.50 |
| Mushrooms Oreganato - $4.00 |
| Fried Onion Rings - $5.00 |
| All Entrees are served with a tossed house salad |
| And two vegetables or a side of pasta |
| Veal Scaloppini Sorrento - $19.95 |
| Veal Scaloppini Marsala - $19.95 |
| Veal Scaloppini Francaise or Florentine - $18.95 |
| Veal Scaloppini Piccante - $19.95 |
| Veal Scaloppini Saltimbocca - $19.95 |
| Stuffed Veal con Prosciutto - $22.95 |
| Veal Scaloppini with Mushrooms & Peppers, red or white - $19.95 |
| Broiled Thick Cut Pork Chops - $17.95 |
| Prime Sirloin Steak - $26.95 |
| Broiled Prime Filet Mignon - C.M.V. |
| Filet Mignon Sorrento - $29.95 |
| Stuffed Sirloin Imbottita - $28.95 |
| Filet of Beef Avignone - $29.95 |
| Prime Sirloin Ala Banas - $28.95 |
| Prime Sirloin Oreganato - $28.95 |
| Prime Sirloin Ala Viennese - $28.95 |
| Broiled Surf & Turf - C.M.V. |
| Mediterranean Salad - $15.00 |
| Hot Spinach Salad - $12.00 |
| Steak Diana Marsala* - $28.95 | | Filet Mignon, flamed with brandy, sauteed with marsala wine and mushrooms |
| Surf & Turf Sorrento* - C.M.V. | Filet, Lobster, & Lump Crabmeat, peppers, onions, mushrooms, artichoke heart,
white wine sauce |
| Entrecote Au Poivre* - $28.95 | Prime cut of Sirloin, pressed with crushed peppercorn, Brandy cream sauce
w/ mustard |
| Filet Modo Nostro* - C.M.V. | | Filet Mignon, prosciutto, onions, peppers, mushrooms, red wine sauce |
| Veal Cordon Bleu - $24.95 | Stuffed w/ prosciutto & mozzarella, dipped in egg batter, sauteed w/ mushrooms,
white wine sauce |
| Veal A La Vesuvio - $24.95 | | Dipped in egg, batter, topped w/ lump crabmeat & mozzarella, white wine sauce |
| Lobster and Crabmeat A La Valencia - C.M.V. | | Sauteed with onions, peppers, mushrooms, artichoke hearts, white wine sauce |
| Lobster Meat A La Marinara - C.M.V. | | Sauteed onions, peppers, mushrooms, pimento, fresh tomato, red wine diavolo |
| Cherries Jubilee - $14.00 |
| Chicken Cacciatore, red or white - $16.95 |
| Breast of Chicken Parmagiana - $16.95 |
| Breast of Chicken Saute Ala Sorrento - $18.95 |
| Chicken Cordon Bleu - $19.95 |
| Broiled Filet of Flounder, stuffed with Crabmeat - $19.95 |
| Broiled or Fried Scallops - $19.95 |
| Scallops sauteed Scampi Style - $19.95 |
| Shrimp A la Marinara - $19.95 |
| Broiled Shrimp Mose' - $19.95 |
| Fresh Lump Crabmeat, Sautee Meuniere - $19.95 |
| Broiled South African Lobster Tails - C.M.V. |
| Lobster Francaise - C.M.V. |
| Seafood Combination, Broiled or Fried - C.M.V. |
| Lobster Meat Fra Diavolo - C.M.V. |
| Lobster Meat Sauteed Scampi Style - C.M.V. |
| Ask About Private Parties - Service to 300 |
| Weddings - Rehearsal Dinners |
| Birthdays - Retirement Parties |
| Holiday Parties - Family Functions |
| Jumbo Shrimp Cocktail | $7.95 |
| Special Seafood Appetizer | $8.50 |
| Stuffed Mushrooms w/ sausage | $5.95 |
| Stuffed Mushrooms w/ crabmeat | $8.95 |
| Soup Du Jour - Cup $2.00 - Bowl $3.00 |
| Snapper Soup - Cup $3.50 Bowl $5.50 |
| French Onion Au Crouton - $4.50 |
| Tossed House Salad - choice of dressing | $3.00 |
| Chef's Salad - choice of dressing | $5.25 |
| Caesar Salad w/ Chicken | $7.25 |
| Mediterranean Salad w/ Shrimp & Crab | $7.25 |
| Bacon, Lettuce & Tomato | $4.25 |
| Open Faced Melt | $4.75 | | Bacon, Tomato & Cheese |
| Grilled Ham & Cheese | $4.75 |
| Philly Steak Sandwich | $5.95 |
| Sausage w/ peppers & onions | $5.95 |
| Includes: Soup & Vegetable or side of Pasta |
| Open Faced Hot Beef or Turkey w/ fries | $6.25 |
| Broiled Filet of Flounder | $8.95 |
| Veal Scaloppini, mushrooms & peppers | $8.95 |
| Veal or Chicken Piccante | $8.95 |
| Veal or Chicken Marsala | $8.95 |
| Veal or Chicken Parmigiana | $8.95 |
| Broiled Seafood Combo | $10.95 |
| Spaghetti w/ clam sauce | $7.95 |
| Pasta Primavera, red or white | $7.95 |
| (*) The PA and Bucks County Departments of Health require us to advise you that the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness, especially if you, or a child in your company, have certain medical conditions (Code 46.423) |
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Michael's Restaurant
935 Lincoln Hwy.
Morrisville, PA 19067
215-295-5001
Hours:
Mon-Fri
Lunch
11:30-3
Dinner
5-10pm
Sat & Sun
Lunch
11:30-3
Dinner
5-10pm
Banquets 7 Days A Week
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