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| Miso Soup | $2.50 | | Soy Bean Soup |
| Sui Mono | $2.50 | | Clear Soup with Mushrooms and Tofu |
| Edamame (cooked) | $3.95 | | Steamed Fresh Soy Bean |
| Nasu (cooked) | $3.50 | | Broiled Oriental Eggplant, Mild Balance of Sweet & Savory Flavor |
| Green Salad (raw) | $3.25 | | with Ginger Dressing |
| Green Seaweed Salad (raw) | $4.50 | | with Baby Tako $1.00 Extra |
| Hijiki Salad (cooked) | $4.50 | | Black Seaweed Salad |
| Kani Salad (partially cooked) | $5.00 | | Crabmeat with Cucumber and Tobiko |
| Oshinko Salad (raw) | $4.50 | | Mixed Pickled Vegetables |
| Sunomono (raw) | $5.95 | | Mixed Rawfish and Vegetable |
| Ta Ko Su (partially cooked) | $6.50 | | Octopus |
| Sushi Appetizer (raw) | $7.25 | | Assorted Fishes on Flavored Rice |
| Sashimi Appetizer (raw) | $8.50 | | Sliced Rawfish |
| Tuna Tartar (spicy & raw) | $8.95 | | Chunks of tuna sashimi mixed w. Tobiko, scallion & spicy sc. |
| Pepper Tuna (partially cooked) | $9.95 |
| Gyoza (cooked) | $5.75 | | Pan Fried Pork Dumpling |
| Shumai (cooked) | $5.75 | | Steamed Pork Dumpling |
| Age Tofu (cooked) | $3.75 | | Fried Bean Curd |
| Shrimp Tempura (cooked) | $7.50 | | Batter Fried Shrimp and Vegetable |
| Vegetable Tempura (cooked) | $6.50 | | Assorted Deep Fried Vegetables |
| Chicken Yakitori (cooked) | $5.50 | | Chicken on Skewer |
| Beef Negimaki Appetizer (cooked) | $6.75 | | Beef with Scallions Roll |
| Chicken Maki (cooked) | $5.95 | | Deep Fried Chicken Breast Rolled with Vegetable |
| A La Carte Roll or Hand Rolls |
| Alaskan King-Crab Maki (partially cooked) | $5.95 | | with Cucumber and Tobiko |
| Alaskan Maki (raw) | $5.00 | | Salmon, Avocado |
| Asparagus Maki (cooked) | $3.50 | | Inside out for .50¢ Extra |
| Avocado Maki (raw) | $3.50 | | Inside out for .50¢ Extra |
| California Maki (partially cooked) | $4.25 | | Crab, Avocado, Cucumber "with Flying Fish Roe .75¢ Extra" |
| Charming Roll (raw) | $8.00 | | Yellow Tail, Tuna, Salmon, Avocado, Cucumber, Tobiko |
| Chicken Tempura Roll (cooked) | $5.00 | | Inside out for .50¢ Extra |
| Crazy Couple (spicy & raw) | $8.00 | | Tuna, Yellow Tail, Scallion & Tobiko w. Spicy Sauce |
| Dragon Roll (partially cooked) | $9.95 | | Eel Roll Topped with Avocado and Tobiko |
| Deluxe Dragon (partially cooked) | $12.95 | | Double Shrimp Tempura, Cucumber Rolled, Topped w. Avocado & Tobiko |
| Ebi Maki (partially cooked) | $4.50 | | Shrimp and Cucumber |
| Eel Roll (partially cooked) | $5.50 | | Eel, Cucumber |
| Eel Special Roll (partially cooked) | $8.00 | | Crab, Cucumber, Avocado Top with Eel |
| Iso Roll (raw) | $9.95 | | Salmon Avocado & Tobiko Wrapped w. White Tiger Seaweed |
| Jack's Special Roll (spicy & raw) | $10.95 | | Spicy Tuna, Tobiko & Tempura Flakes Rolled, Topped w. Salmon Sashimi |
| Kappa Maki (raw) | $3.50 | | Cucumber Roll, Inside out for .50¢ Extra |
| Lobster Tempura Maki (partially cooked) | $11.95 | | with Cucumber & Tobiko, Inside out for .50¢ Extra |
| Mexican Roll | $7.50 | | Shrimp, tempura, lettuce, cucumber, cream cheese, tobiko | | | Negihamagi Maki (raw) | $5.00 | | Yellow Tail, Scallion Roll, Inside out for .50¢ Extra |
| Philadelphia Maki (cooked) | $5.00 | | Smoked Salmon, Cream Cheese |
| Rainbow Roll (raw) | $9.95 | | Selected Sashimi w. Shrimp & Avocado on Top of California Roll |
| Rock n' Roll Maki (cooked) | $6.95 | | Mixed Seafood in Tempura Style, Inside out for .50¢ Extra |
| Sake Maki (raw) | $4.50 | | Salmon Roll, Inside out for .50¢ Extra |
| Shrimp Tempura Roll (partially cooked) | $5.50 | | Batter Fried Shrimp Rolled w. Cucumber & Tobiko, Inside out for .50¢ Extra |
| Spicy Salmon Roll (spicy & raw) | $6.00 |
| Spicy Tuna Roll (spicy & raw) | $6.00 |
| Spider Roll (partially cooked) | $12.50 | | Scott Shell Crab Tempura Roll & Tobiko, Inside out for .50¢ Extra |
| Spider Web Roll (spicy & partially cooked) | $15.95 | | Soft Shell Crab Tempura Avocado Cucumber Rolled. Topped w. Spicy Tuna, Tempura Flakes. Served on the Web of Chef Special Sauce. |
| Sweet Potato Maki (cooked) | $4.00 |
| Tekka Maki (raw) | $4.75 | | Tuna Roll, Inside out for .50¢ Extra |
| Two Flavor Spicy Roll (spicy & raw) | $10.95 | | Asparagus, cucumber roll topped w. Spicy salmon in one side & the other side w. spicy fluke & striped bass in house special spicy sauce. |
| Volcano Roll (spicy & raw) | $10.50 | | Crab, Avocado, Cucumber Roll Topped w. Spicy Tuna & Tempura Flakes |
| Yellow Tail Guacamole Roll (raw) | $11.95 | | Yellow Tail Scallion Roll, Topped with Guacamole Mixed and Jalapeno Tobiko and House Special Sauce. |
| Sushi or Sashimi A La Carte |
| (Two Pieces in Each Order, .50¢ Extra for Sashimi) |
| Amaebi (Sweet Shrimp) | $4.50 | | Maguro (Tuna) | $4.75 |
| Hirame (Fluke) | $4.75 | | Suzuki (Striped Bass) | $4.50 |
| Hamachi (Yellow-Tail) | $4.75 | | Sake (Salmon) | $4.50 |
| Hokigai (Surf Clam) | $3.75 | | Toro (Finest Tuna) | $8.00 |
| Ika (Squid) | $4.00 | | Tobiko (Flying Fish Roe) | $4.50 |
| Ikura (Salmon Roe) | $4.75 | | Uni (Sea Urchin) | $8.00 | | | | ($1.00 Extra with Quail Egg) |
| Shiro Maguro (White Tuna) | $5.50 |
| Ebi (Cooked Shrimp) | $3.75 | | Shake-Kunsei (Smoked Salmon) | $4.50 |
| Inari (Fried Bean Curd) | $3.00 | | Tako (Octopus) | $4.50 |
| Kani (Crab) | $3.75 | | Tamago (Sweet Egg) | $3.00 |
| Saba (Mackerel) | $4.50 | | Unaqi (Eel) | $5.50 |
| While we do not encourage substitution we may be able to accommodate with additional charges. |
| (Served with Soup and Salad) |
| California Roll Dinner (partially cooked) | $13.95 | | 3 California Rolls |
| Tekka Maki Dinner (raw) | $15.50 | | 3 Tuna Rolls |
| Futo Maki Dinner (partially cooked) | $12.50 | | Crab, Pickled Radish, Cucumber, Egg w/Tobiko |
| Maki Combination (partially cooked) | $15.50 | | California, Tuna, Yellow Tail Roll |
| Vegetarian Maki Combo (partially cooked) | $11.95 | | Asparagus, Cucumber & Avocado Roll |
| Chirashi (raw) | $19.95 | | Assorted Sliced Raw fish on a Bed of Sushi Rice |
| Eel Don (cooked) | $14.95 | | Boiled Eel with Special Eel Sauce on a Bed of Rice |
| Sushi Dinner (raw) | | Regular $18.50 Deluxe $20.50 |
| Charming Sushi Dinner (raw) | $21.50 | | 3 pieces Each Tuna, Yellow Tail, Salmon & A Spicy Tuna Roll |
| Vegetarian Sushi Dinner (partially cooked) | $14.95 |
| Below Served with Soup, Salad & Rice |
| Sashimi Dinner (raw) | | Regular-15 pcs $19.95 Deluxe-18 pcs $21.95 |
| Sushi and Sashimi Combo (raw) | $23.95 | | 4 pieces Sushi, 12 pieces Sashimi & One Tuna Roll |
| Love Boat (raw) | | Chef's Selection of Makies, Sushi & Sashimi, Small $45.95 Large $68.95 |
| (Batter Fried Until Perfectly Crisp, Served with Soup, Salad and Rice) |
| Charming Tempura | $16.95 | | Assorted Mixed Seafood |
| (Boiled with Special Teriyaki Sauce & Vegetable, Served with Soup, Salad & Rice) |
| Steak Teriyaki Partially (cooked) | $17.75 |
| Beef Negimaki | $15.75 | | Boiled Beef Rolled with Scallions |
| (Served with Soup and Salad) |
| Shrimp Yaki Udon | $12.75 | | Japanese Style Stir Fried Nood |
| Chicken Yaki Udon | $11.75 | | Japanese Style Stir Fried Noodle |
| Katsu Don | $10.75 | | Fried Pork, Vegetable, Egg over Rice |
| Tonkatsu | $12.75 | | Deep Fried Pork Sirloin Served with Katsu Sauce |
| Chicken Katsu | $12.75 | | Deep Fried Chicken Breasts with Katsu Sauce |
| Shrimp Katsu | $14.75 | | Breaded Shrimp with Katsu Sauce |
| Nabe Yaki Udon | $13.25 | | Noodle Soup with Shrimp, Fish Cake, Chicken, Vegetable & Egg |
| Seafood Nabe | $17.25 | | Lobster Tail, Shrimp, Scallops, Clam, Fish Cake & Vegetable in Bonito Clear Soup |
| Beef Sukiyaki | $14.25 | | Beef, Vegetable & Bean Curd in Soy Sauce Based Pot |
| Charming Bento Box $18.50 |
| (Served with Soup and Rice) |
| California Roll, Seaweed Salad, Shumai and Shrimp Tempura with Choice of: |
| 1. Chicken Teriyaki | | 5. Unagi (Eel) |
| 2. Beef Teriyaki Partially (cooked) | | 6. Beef Negimaki (Beef Scallion Roll) |
| 3. Salmon Teriyaki | | 7. Sushi Partially (cooked) |
| 4. Tonkatsu (pork) | | 8. Sashimi Partially (cooked)......$20.50 |
| Velvet Chicken Egg Drop | $2.25 | $3.75 |
| Velvet Chicken Cream Corn Soup | $3.50 | $5.50 |
| Thai Style Spicy Shrimp Soup (hot & spicy) | $4.50 | $6.95 | | Fresh Mushrooms, Lemongrass, Kaffa Leaf, Lime Juice |
| Seafood Winter Melon Soup (For 2) | $6.95 |
| Vermicelli Soup in Szechuan Style (hot & spicy) | $3.50 | $5.50 | | Shredded Pork with Angel Hair and Szechuan Preserved Vegetable |
| Hot and Sour Soup (hot & spicy) | $2.50 | $4.50 |
| Bean Curd with Vegetables Soup (For 2) | $4.95 |
| Cantonese Wonton Noodle Soup | $5.50 |
| Rice Vermicelli Soup w. Chicken | $3.50 | $5.50 |
| Shrimp Egg Roll | $2.00 | | with Shrimp & Minced Pork |
| Spring Roll | $2.00 | | Vegetable or Shrimp & Minced Pork |
| Stuffed Stone Crab Claw | $4.75 | | Shrimp Stuffing-Per Piece |
| Szechuan Dumpling (6) (hot & spicy) | $5.75 | | Shrimp & Pork |
| Steamed or Pan Fried Pork Dumplings (6) | $5.75 |
| Steamed or Pan Fried Veg. Dumplings (6) | $5.75 |
| Crab Rangoon | $7.00 | | Wonton wrapped with cream cheese & crabmeat |
| B.B.Q. Spare Ribs (5) | $7.75 | | Regular or Boneless |
| Roast Pork Appetizer | $6.75 |
| Cold Noodles with Sesame Sauce (hot & spicy) | $5.25 |
| Beef on a Stick | $7.50 | | with Chunks of Filet Mignon |
| Pu Pu Platter (for 2) | $13.95 | | Combination Appetizers |
| Chow Mein with Choice of: | | Vegetable $8.75, Chicken, Roast Pork or Beef $10.50, with Jumbo Shrimp $13.50 |
| Egg Foo Young with Choice of: | | Vegetable $8.75, Chicken, Roast Pork, or Baby Shrimp $10.50 |
| Young Chow Fried Rice | $6.25 | $9.50 | | House Special |
| Hawaii Fried Rice | $6.25 | $9.50 | | Combination of Seafood, with Pineapple in Hawaii Style |
| Fried Rice with Choice of: | $5.50 | $8.50 | | Chicken, Pork, Beef, Shrimp or Vegetable |
| House Lo Mein | $5.95 | $8.95 | | Combination of Pork, Chicken and Shrimp |
| Lo Mein with Choice of: | $5.50 | $8.50 | | Chicken, Pork, Beef, Baby Shrimp or Vegetable | | | | House Special Chow Mai Fun | | $8.95 | | Rice Vermicelli | | | | Pad Thai | | $12.95 | | Thai Style Rice Noodle with Shrimp | | | | Singapore Style Mai Fun | | $8.95 | | Chow Fun or Mai Fun with Choice of: | | $8.95 | | Chicken, Pork, Beef, Baby Shrimp or Vegetable | | | | Pan Fried Noodles with Choice of: | | $9.95 | | Chicken, Pork, Beef, or Vegetable | | | | Seafood Pan Fried Noodles (shrimp $14.95) | | $16.95 |
| Chicken with Cashew Nut | $10.50 |
| Sweet and Sour Chicken | $10.50 |
| Moo Shu Chicken | $10.50 | | with 4 Pancakes |
| Chicken with String Bean | $10.50 |
| Kung Pao Chicken (hot & spicy) | $10.50 |
| Chicken with Garlic Sauce (hot & spicy) | $10.50 |
| Chicken with Broccoli | $10.50 |
| Curry Chicken (hot & spicy) | $10.50 |
| Chicken with Asparagus | $12.50 | | Shrimp $14.95 |
| Beef with Snow Peas and Mushrooms | $10.95 |
| Pepper Steak and Onion | $10.95 |
| Beef with Scallions | $10.95 |
| Beef with Garlic Sauce (hot & spicy) | $10.95 |
| Shredded Beef Szechuan Style (hot & spicy) | $1 |
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