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| FRESH STEAMED SHRIMP (1/2 lb) | Mkt. Pr. | | with Cocktail Sauce |
| FRIED SHRIMP (4) | Mkt. Pr. | | with Cocktail Sauce |
| STEAMD CLAMS (12) | Mkt. Pr. |
| SHRIMP IN A BASKET (with F.F.) | $6.95 |
| HOMESTYLE SOUP OF THE DAY | $1.95 Cup | $2.25 Bowl |
| HOMESTYLE CHLI CON CARNE | $2.25 Cup | $2.50 Bowl |
| BOWL OF OYSTER STEW | Mkt. Pr. |
| TUNA FISH AND TOMATO SALAD | $5.25 |
| DELMONICO STEAK | Mkt. Pr. | | 12 TO 14 oz. Cut to Order |
| PORTERHOUSE STEAK | Mkt. Pr. |
| PORK CHOPS (2) | $10.25 | | Like Mother Used to Make |
| LIVER with Bacon or Onions | $8.95 |
| CHOPPED TENDERLOIN STEAK | $8.25 |
| FRIED CHICKEN, Like the Deep South | $8.45 | | CHICKEN TENDERS | $7.25 |
| SCALLOPS ANF TURF | Mkt. Pr. |
| FILET MIGNON AND LOBSTER TAIL | Mkt. Pr. | | BROILED LOBSTER TAIL | Mkt. Pr. |
| Add Sauteed Mushroom $2.95 or Fried Onion .95¢ to your steak |
| Choice of Two (2) Vegetables, Rolls and Butter |
| Substitute a Salad for (1) Vegetable + 1.00 upcharge |
| HOW DO YOU LIKE YOUR STEAK? |
| MEDIUM RARE | | Red Warm Center |
| MEDIUM WELL | | Cooked Throughout |
| WELL DONE | | Charred Outside Cooked Throughout Inside |
| OYSTER PLATTER | Mkt. Pr. | | CRAB CAKE PLATTER | Mkt. Pr. |
| CRAB CAKE | Mkt. Pr. | | FRESH FLOUNDER Broiled in Butter | Mkt. Pr. |
| SOFT SHELL CRAB PLATTER | Mkt. Pr. | | FRESH FLOUNDER Stuffed with Imperial Crab | Mkt. Pr. |
| FRIED SHRIMP PLATTER | Mkt. Pr. | | BAKED IMPERIAL CRAB | Mkt. Pr. |
| SEAFOOD PLATTER | Mkt. Pr. | | BROILED SEAFOOD PLATTER | Mkt. Pr. | | | | Shrimp, scallops, flounder and imperial crab |
| HADDOCK | Mkt. Pr. | | BROILED SHRIMP | Mkt. Pr. |
| FILET OF FLOUNDER | Mkt. Pr. | | BROILED SCALLOPS | Mkt. Pr. |
| Choice of Two (2) Vegetables, Roll and Butter |
| Substitute a Salad for (1) Vegetable + .75¢ upcharge |
| BEEF RAVIOLI | $8.95 | | VEAL PARMESAN WITH Spaghetti | $10.95 |
| CHEESE RAVIOLI | $8.95 | | SPAGHETTI AND MEATBALLS | $8.45 |
| LASAGNA | $9.95 | | SPAGHETTI, w/ Marinara Sauce | $7.45 |
| ABOVE SERVED WITH TOSSED SALAD & GARLIC BREAD |
| Pickled Eggs | | Pickled Beets |
| Baked Potatoes | | French Fries |
| Breaded Mushrooms | | Bread Cauliflower |
| CHEESE CAKE with Strawberries | $3.95 |
| 1/4 LB. HAMBURGER DELUXE | $2.95 | | CRAB CAKE | Mkt. Pr. |
| 1/4 LB. CHEESEBURGER DEL. | $3.25 | | SOFT SHELL CRAB | Mkt. Pr. |
| HAMBURGER SUB | $5.95 | | FISH with tartar sauce | $3.95 |
| CHEESEBURGER SUB | $6.25 | | OYSTER SANDWICH | Mkt. Pr. |
| COLD HAM AND CHEESE | $4.95 | | TUNA FISH SALAD | $4.45 |
| COLD BEEF | $4.95 | | HAM BOAT | $5.95 |
| COLD TURKEY | $4.95 | | TURKEY BOAT | $5.95 |
| GRILLED CHEESE | $2.25 | | TUNA BOAT | $5.95 |
| GRILLED HAM AND CHEESE | $4.95 | | MEAT BALL SUB | $4.95 |
| BACON, LETTUCE AND TOMATO | $3.95 | | CORNED BEEF SANDWICH ON RYE | $4.95 |
| ITALIAN STEAK SANDWICH | $5.25 | | REUBEN SANDWICH | $5.95 |
| COLD HAM SANDWICH | $4.75 | | TURKEY CLUB | $6.95 |
| CHICKEN BREAST SANDWICH | $5.95 | | HAM CLUB | $6.95 |
| OLD ENGLISH CHEESEBURGER | $4.25 | | HOT ROAST BEEF SANDWICH | $7.95 | | | | w/ F.F. |
| HOT TURKEY SANDWICH | $7.95 | | w/ F.F. |
| **PADDOCK'S "FAMOUS" (HOMEMADE) ONION RINGS SM. 4.45 LG. 5.95 | | **PADDOCK SPECIAL ~ OPEN-FACE TENDERLOIN STEAK SANDWICH WITH FRENCH FRIES $11.95 | | WE PROUDLY SERVE ANGUS BEEF |
| MOZZARELLA CHEESE STICKS | $4.95 |
| For our 12 and under patrons |
| CHICKEN TENDERS | $4.95 | | w/ F.F., Apple Sauce |
| SPAGHETTI WITH MEATBALLS | $4.95 |
Notice: May be cooked to order. Consuming raw or
undercooked meats, poultry, seafood, shellfish, |
or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions. |
The management of the PADDOCK RESTAURANT
has but one aim and that is in PLEASING YOU. |
We congenially ask you to be patient with
us while we properly prepare your food. |
| 1 Check for party of six or more |
| A Gratuity of 17% will be added to parties of six or more |
| Daily Luncheon and Dinner Specials |
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The Paddock
3406 E. Market St.
York, PA 17402
717-755-7300
Hours:
Mon-Sat
11am-11pm
Sunday
11am-9pm
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