Fugakyu Japanese Cuisine

Hours of Operation:
Mon. - Sat. :
11:30 a.m. - 1:30 a.m.
Sun. :
12:00 p.m. - 1:30 a.m.
Authentic Japanese Cuisine
Sushi, & Full Bar
Party rooms 7~25 people
Max number of seats: 257
Credit Card: VISA/MASTER/AMEX/JCB
Parking: Valet Parking
6:00pm ~ 10:00pm
Reservation


Lunch Special

  BENTO

Served with miso soup, salad & fresh fruit
 

  Chicken Katsu Bento

Deep fried chicken cutlets in bread crumb batter9.00
  Pork Katsu BentoDeep fried pork cutlets in bread crumb batter9.00
*Beef Teriyaki Bento
Broiled sirloin steak served with teriyaki sauce9.00
  Chicken Teriyaki BentoBroiled chicken breast served with teriyaki sauce9.00
  Salmon Teriyaki BentoBaked smoked salmon skin, onion, cucumber & sweet soy sauce10.00
  Salmon Shioyaki BentoFresh salmon broiled with light salt10.00
  Gyu-maki BentoSliced beef rolled with asparagus & scallions10.00
  Tempura BentoShrimp & vegetables tempura10.00
*Fugakyu Bento
House special lunch box14.50
  SUSHI LUNCH               
Served with soup, salad & fresh fruit
 

*Nigiri

Assorted sushi & maki combination 9.50
*Nigiri-NO ShellfishAssorted sushi & maki combination. No shellfish 9.50
*SashimiAssorted filets of raw fish served with rice

 10.00

*Sashimi-NO ShellfishAssorted filets of raw fish served with rice. No shellfish10.00
*MakimonoTuna maki, salmon maki & cucumber maki 10.25
*Sushi & Sashimi ComboAssorted sushi & sashimi combination 14.50
*Special Combo-NO ShellfishAssorted sushi & sashimi combination. No shellfish 14.50
 
 
  RICE DISHES
Served with miso soup, salad & fresh fruit
 

  Kiji-don

Stir-fried thin sliced of chicken, onion & ginger over a bed of rice 10.00
  Yasai-donStir-fried vegetables over a bed of rice 8.25
  Katsu-donDeep fried pork cutlets sauteed with egg & vegetable over a bed of rice

 9.00

  Oyako-donTender chicken, onion & egg served over a bed of rice9.00
  Gyu-donStir-fried thin sliced of beef, onion & ginger over a bed of rice 9.00
  Curry Katsu-donDeep fried chicken cutlet with Japanese style curry over a bed of rice 9.25
  Ten-donShrimp & vegetable tempura over a bed of rice 10.00
  Sukiyaki-donThin sliced of beef & vegetable in sukiyaki sauce over a bed of rice10.00
  Una-donStir-fried fresh water eel, onion & ginger over a bed of rice10.00
  Ebi-tama-donShrimp & crab stick mix in egg served over a bed of rice10.00
  Seafood-donStir-fried shrimp, scallop, squid & vegetables over a bed of rice10.00
  UnajuBroiled fresh water eel served over a bed of rice10.00




  NOODLE DISHES
Served with salad & fresh fruit
 
  Yaki Udon / RamenStir-fried noodle with vegetables.  Served with miso soup 
 

          Vegetable      
          Fried Tofu
          Chicken
          Beef
          Shrimp 

9.25
    9.75
10.25
10.25
10.75
  TenzaruCold buckwheat noodle with side of shrimp & vegetable tempura. Served with miso soup & special sweet soy sauce  9.75
  Nabeyaki UdonThick noodle served with light chicken broth, shrimp tempura, seafood, seasonal vegetables & topped with a lightly poached egg 10.75
   
   
   
   
FuGaKyu Noodle Special
Noodle in soup with your choice of topping, noodle & soup
10.50

 
  CHOSE OF TOPPINGCHOICE OF NOODLECHOICE OF SOUP
  SeafoodUdon-Thick noodle 
*Grilled BeefSoba - buckwheat noodleMiso
  Grilled ChickenRamen - yellow noodleSoy Sauce
  Katsu Beef Curry
  Katsu Chicken  
  Vegetable Tempura  
  Shrimp Tempura  

 * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your rish of foodborne illness