................................................. 

Choice of 1 Appetizer

Penne with Meat Sauce, Penne with Marinara Sauce, 
Penne with Broccoli and Garlic, Cheese Ravioli, Fresh Fruit Cup

Fresh Garden House Salad

Choice of 3 Entrees

Roast Prime Rib Au Jus, *Sliced Filet Mignon*, Chicken Cordon Bleu, Chicken Piccata, Chicken Marsala, Chicken Parmesan, Stuffed Filet of Sole, Baked Salmon w/ Dill Cream Sauce, *Baked Stuffed Lobster Tail*,Roast Pork with Apple Gravy, Eggplant Parmesan

(Entrees served with Red Roasted Potatoes and Mixed Vegetables)

Coffee and Strawberry Shortcake

Choice of 6 Hor's Doeuvres

Crudite, Pizza Bites, Chicken Tenders, Popcorn Shrimp, Sweet and Sour Meatballs, Cocktail Franks, Chicken Teriyaki, Mozzarella Sticks, 
Potato Panckes, Brushetta, Meatballs Marinara, Assorted Rollups

.................................................

* Denotes Extra Charge
Buffet prices do not include bar charges charges.
All prices subject to a 6% CT sales tax and 18% service charge.